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Bacononion cream soup Recipe

Bacon-onion cream soup , Bacon-onion cream soup ingredients , Bacon-onion cream soup preparation,Bacon-onion cream soup recipe

Recipe Ingredients for Bacononion cream soup

Bacononion cream soup ingredients:

600 grams Onions
50 g Bacon
1 / 4 liter Water
40 g Butter
30 grams Flour
1 / 2 l Broth
0 3 liter
Milk 0
1 liter Cream
1 pc Yolk
1 pinch Salt
1 pinch Sugar
1 pinch Pepper
1 pinch Parsley

Bacononion cream soup Recipe Directions

Bacononion cream soup preparation:

Onions and bacon into small pieces and fry in a pan, add salt and sugar, add the water and cook for 20 minutes read.

Sauté flour in a pan, add onions pass catalyzed mass, broth and milk, while stirring, cook for 10 minutes.

Mix cream with egg yolks, add to the soup, season with salt and un dPfeffer everything arrange with parsley.


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