Cream of Broccoli Soup Recipe
Recipe Ingredients for Cream of Broccoli Soup
| Amount | Ingredient |
|---|---|
| 500 grams | Broccoli |
| 2 tbsp | Butter |
| 1 pc | Onion |
| 2 pcs | Vegetable stock cubes |
| L 1 | Water |
| some | Pepper |
| 5 tbsp | Sour cream |
Cream of Broccoli Soup Recipe Directions
Clean and wash the broccoli and divide into florets. Chop the onion finely and fry in butter until translucent. Add the vegetables and sauté briefly in a delicate turning. Pour the broth and season. Let the soup simmer over medium heat about 10 minutes.
In blender or crush with a hand blender until smooth. The sour cream and season to undergo gusto.
