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Braided Bread

Braided Bread

Ingredients for Braided Bread

AmountIngredient
500 grams Flour (Type 550)
1 / 2 Cube of yeast (21 g)
75 grams Sugar
125 ml Milk
75 grams Raisins
2 pcs Eggs
1 / 2 tsp Salt
1 Pk Vanilla sugar
100 grams soft butter
Flour for editing
40 g Butter for basting
For the cast
100 grams Powdered sugar
1 tbsp Lemon juice

Braided Bread Directions


 

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