Tarte
Ingredients for Tarte
| Amount | Ingredient |
|---|---|
| 1 Pk | Pizza dough (refrigerated section) about 440g |
| 1st Onion | 250 grams |
| Creme fraiche | 200 grams |
| Diced ham | 100 grams |
| Arugula |
Tarte Directions
The rocket Clean, wash and chop pluck. Peel onion and slice into rings. Roll out dough and place on a baking sheet. Brush the pastry with creme fraiche. Then spread the onions and diced ham.
Tarte in the preheated oven at 200 ° C for about 10-12 minutes. If the Tarte comes from the oven, this evidence with the arugula.
