Strawberryvanilla jam with Amaretto
Ingredients for Strawberryvanilla jam with Amaretto
| Amount | Ingredient |
|---|---|
| 1 kg | Strawberries |
| 1 Pk | Citric acid |
| 500 grams | Sugar 2:1 |
| 60 ml | Amaretto liqueur |
| 2 pcs | Vanilla pods |
Strawberryvanilla jam with Amaretto Directions
Wash and clean the strawberries and puree.
Preserving sugar, citric acid, amaretto and scraped the vanilla pod to admit. Mix everything and rest for 60 minutes.
Jam bring to a boil. Package directions supplied by the manufacturer. Usually 3 to 4 minutes cooking time. Gelierprobe make.
Pour into clean jars and seal well. Glasses and let cool plunge.
Jam jar label.
