Lemon meringue pie with strawberry yogurt filling
Ingredients for Lemon meringue pie with strawberry yogurt filling
| Amount | Ingredient |
|---|---|
| 125 grams | Half-fat butter (warm room) |
| 300 grams | Sugar |
| 4 pcs | Eggs |
| 2 pcs | Lemon (untreated, juice and peel) |
| 1 / 2 tsp | Vanilla extract or a vanilla bean market |
| 125 grams | Flour |
| 1 tsp | Baking powder |
| 1 pinch | Salt |
| 30 grams | Almonds |
| 250 ml | Whipped cream |
| 2 Pk | Sahnesteif |
| 2 tbsp | Powdered sugar |
| 500 grams | Strawberries |
| 150 grams | Yogurt |
| some | Half-fat butter |
Lemon meringue pie with strawberry yogurt filling Directions
