Cinnamon apple cake in the Flavor Wave Oven baked
Ingredients for Cinnamon apple cake in the Flavor Wave Oven baked
| Amount | Ingredient |
|---|---|
| 120 grams | Butter |
| 120 grams | Sugar |
| 2 Btl | Vanilla sugar |
| 4 large | Eggs |
| 190 g | Flour |
| 200 grams | Cornstarch |
| 2 level tsp | Baking powder |
| 4 tbsp | Milk |
Cinnamon apple cake in the Flavor Wave Oven baked Directions
For the pastry: 120g butter, 120g sugar, 2 tsp vanilla sugar, grated rind of one lemon, 4 eggs, 190g flour, 200g of cornstarch, 2 teaspoons baking powder, some milk, stir everything together well. Then in a 24-diameter springform pan with butter and rub through with some breadcrumbs.
Then add the creamy mixture into the springform pan, then the peeled apples, about 950g on it. For the crumble topping, you need 250g flour, 150g butter, 150g sugar, 2 teaspoons cinnamon. The then sprinkle on the cake.
The FWT vorheitzen well, bake at 200 ° C about 50 minutes, between going through a rod sample.
