BBQRose Bread bread finger food
Ingredients for BBQRose Bread bread finger food
| Amount | Ingredient |
|---|---|
| 250 grams | Flour |
| 1 Pk | Dry yeast |
| 0 | 13 EL |
| Salt | 30 ml |
| Olive oil | 125 ml |
| Milk | 50 ml |
| Water | 40 g |
| Butter | 1 tbsp |
| Grilled herb | something |
| Smoked Salt | something |
| Pepper, black, broken |
BBQRose Bread bread finger food Directions
Butter with herbs, grilled, smoked salt and the pepper mix thoroughly.
Mix flour with yeast. Mix oil with salt. Mix milk with water and heat to 30 ° C.
Put the flour in a food processor and the milk mixture slowly stir in the running machine. Then stir in the oil mixture.
5 minutes to beat the batter vigorously. Let rise in a warm place for 45 minutes.
Knead the dough vigorously into a rectangle and roll out. The spread butter mixture on the dough and shape the dough into a roll. The role into thin slices and put in a set with baking paper-lined springform pan.
In the cold oven and heat to 200 ° C. Bake 15 minutes. Then turn down to 125 ° C and nachbacken another 5 minutes.
Open the springform pan and slide the bread onto a plate crown can.
