Aioli Recipe
Aioli , Aioli ingredients , Aioli preparation,Aioli recipe
Recipe Ingredients for Aioli
Aioli ingredients:
Amount | Ingredient |
---|---|
4 pcs | Garlic cloves to taste even more |
1 pc | Yolk |
1 pinch | Mustard |
1 tsp | Lemon juice |
150 ml | Vegetable oil |
Salt and pepper | |
Parsley for garnish | |
Aioli Recipe Directions
Aioli preparation:
All ingredients should be at room temperature. Remove garlic and squeeze through or chop finely. Mix egg yolk with mustard. Stir with a whisk the lemon juice.
To add, while stirring the oil, drop by drop only when the mayonnaise starts to boil down, then faster. Stir in garlic and season with salt and pepper. Pour into a small bowl and garnish with parsley p>