Easter Ravioli Recipe
Recipe Ingredients for Easter Ravioli
| Amount | Ingredient |
|---|---|
| 1 pc | Pepper, red |
| 1 no | Garlic |
| 1 pc | Onion |
| 75 grams | Parmesan cheese, grated |
| 120 grams | Butter |
| 1 bunch | Sage leaves |
| 1 tbsp | Herb |
| 120 ml | Broth |
| 1 pinch | Pepper |
| 200 grams | Ground beef |
| 3 tbsp | Olive oil |
| 1 pc | Chili pepper |
| 1 pc | Carrot |
| 365 g | Flour |
| 5 St | Eggs |
| 2 tbsp | Butter |
| 1 tbsp | Salt |
| 55 grams | Tomato paste |
| 50 ml | Water |
Easter Ravioli Recipe Directions
