Arab Pudding Recipe
Recipe Ingredients for Arab Pudding
| Amount | Ingredient |
|---|---|
| 1 Pk | Vanilla pudding mix |
| 1 / 2 l | Milk |
| 4 Pk | Vanilla sugar |
| 50 g | Raisins |
| 4 tbsp | Honey |
| some | Cinnamon, cloves, acc |
| Cardamom | 10 g |
| Pistachios |
Arab Pudding Recipe Directions
Vanilla pudding with the milk and vanilla to boil Pckungsanleitung, let cool slightly and stir in the raisins.
The pudding into four dessert bowls give cold flushed and set for about 3 hours in the refrigerator.
After cooling to overthrow Desserteller. For the garnish Heat the honey slightly and season with something Zitm, clove and cardamom, and give them each 1 tablespoon over each pudding. Garnish with the pistachios.
