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Onionherb sauce Recipe

Onion-herb sauce , Onion-herb sauce ingredients , Onion-herb sauce preparation,Onion-herb sauce recipe

Onionherb sauce

Recipe Ingredients for Onionherb sauce

Onionherb sauce ingredients:

AmountIngredient
500 grams Onions
500 ml Beef stock
2 tbsp 8-herbs (frozen goods)
some Salt
some Pepper
200 grams Creme fraiche
1 tbsp Butter

Onionherb sauce Recipe Directions

Onionherb sauce preparation:

Peel the onions and slice into thin slices.

Heat the butter in a saucepan and fry the onions.

With the beef stock and bring to a boil pour. As long boil until almost nothing of the fund is gone.

The creme fraiche admit, stir in the herbs, season to taste and let boil.


 

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