Potato Pizza Funghi with arugula Recipe

First, peel the potatoes, boil, drain and mash with a potato masher. The mashed potatoes with flour and egg then into a dough and roll into a greased baking sheet or in the form of a pizza base.

Then add the tomato cream with the chopped garlic, mixed Italian herbs, salt and pepper into a sauce mix and spread on the pizza base.

Then the cheese into small slices or grated to distribute the sauce and occupy the pizza with the sliced ​​mushrooms. Then the pizza at about 200 ° C for about 40 minutes.

Prove after baking with arugula.