Arabic rice salad Recipe
Arabic rice salad , Arabic rice salad ingredients , Arabic rice salad preparation,Arabic rice salad recipe
Recipe Ingredients for Arabic rice salad
Arabic rice salad ingredients:
| Amount | Ingredient |
|---|---|
| 1 / 4 liter | Vegetable broth |
| 130 grams | Long grain rice |
| 2 tsp | Currants |
| 2nd small carrots | 2 Stg |
| Celery | 2nd Spring onions |
| 6 zw | Parsley |
| 100 grams | Yogurt (0 |
| 1% fat) | 2 tbsp |
| Water | 1 tsp |
| Lemon juice | 1 / 4 tsp |
| Sambal oelek | |
| Salt | |
| black pepper |
Arabic rice salad Recipe Directions
Arabic rice salad preparation:
The vegetable broth boil, add rice and raisins and covered over low heat to swell for 20 minutes. Carrots, celery and spring onions, peel and chop finely. Rinse the parsley, dry and chop shake. Mix the yogurt with water, lemon juice and sambal oelek. Rice, vegetables and parsley, season with salt and pepper.
