Advent biscuits butter cookies
Ingredients for Advent biscuits butter cookies
| Amount | Ingredient |
|---|---|
| 250 grams | Flour |
| 1 pc | Egg |
| 125 grams | Sugar |
| 2 Pk | Vanilla sugar |
| 150 grams | Butter |
| 1 pinch | Salt |
| 1 / 2 tsp | Baking powder |
| some | Back flavoring (vanilla, almond, etc |
| ) |
Advent biscuits butter cookies Directions
The ingredients should be cold. Flour, sugar, salt, egg, vanilla sugar, butter and a few droplets of the desired flavor from the outside in. Knead into a dough. Do not knead too long, otherwise the dough becomes gangrenous, that means the cookies will be crumbly or crumbled.
Place the dough in cling film wrap and place about half an hour in the refrigerator. Then roll out the dough on a floured work surface and cut out desired shapes. Now place on a baking sheet with parchment paper and bake for about 15 minutes at 180 ° C.
After cooling, the cookies you can decorate to your heart's desire, as with icing, nuts, and chocolate, and, and .....
The amount is depending on size of cookie cutter piece of 60-70 p>
