Peanut Butter Cream Cheese Cookies without eggs
Ingredients for Peanut Butter Cream Cheese Cookies without eggs
| Amount | Ingredient |
|---|---|
| 80 grams | Flour |
| 10 g | Cornstarch |
| 35 g | Sugar |
| 70 grams | Peanut butter |
| 1 tbsp | soft butter |
| 1 tsp | Baking powder |
| 25 g | Cream cheese |
| 1 tbsp | Milk |
Peanut Butter Cream Cheese Cookies without eggs Directions
Preheat oven to 175 ° C.
Put all ingredients into a dough, knead them into portions and form into small balls. The dough balls in the palm of your hand flatten and place on a baking paper-lined plate. Depending on the size sufficient for up to 8 biscuits.
The cookies bake 15 minutes.
