Search Recipe :

Vanilla rolls Recipe

Vanilla rolls

Recipe Ingredients for Vanilla rolls

AmountIngredient
170 grams Sugar
1 pinch Salt
280 grams Flour
50 g ground almonds
50 g ground hazelnuts
210 g cold butter
100 grams Powdered sugar
1 X Mark vanilla beans

Vanilla rolls Recipe Directions

Approx. 100 g sugar, salt, flour, almonds, walnuts and butter dough. To 3 rolls (2 cm diameter) formed cool about 60 minutes.

Preheat oven to 175 degrees (convection 155) preheat. Cut dough into finger-thick slices to form crescents and place on sheets with parchment paper, bake about 12 minutes. Powdered sugar, remaining sugar, vanilla mix, can turn warm croissants to cool it.

Approximately 100 kcal per piece, E: 1 g, Fat: 6 g, Carbohydrate: 12 gp>


 

Vanilla-rolls-with-almonds-recipe
Vanilla-rolls-with-hazelnut-recipe
Apple rolls with vanilla cream hood Apple pie recipe
Cinnamon Rolls cinnamon rolls Biscuits recipe
Chocolate or vanilla pudding with vanilla sauce from the microwave
Vanilla curd strudel with vanilla sauce
Hedgehog rolls Bread recipe
Rabbit rolls Biscuits recipe
Raisin rolls Biscuits recipe
Hip rolls and sachets Biscuits recipe
21 visitors online
Valid XHTML 1.0!
Developed by Opti-Web