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Steak in cheese sauce

Steak in cheese sauce

Ingredients for Steak in cheese sauce

8 St small turkey or pork
40 g Fat
125 ml Milk
125 ml Cream
50 g Emmental
50 g Parmesan cheese
something White wine
something Salt, pepper, oregano, nutmeg

Steak in cheese sauce Directions

Rub steak with salt and pepper, quickly fried in a pan and place in an ovenproof dish.

Pour the gravy with cream and milk, Addition of the grated cheese, season to taste with the spices to the boil and drain.

Then pour over the cutlets and simmer covered 20 minutes at 180 ° sauté p>


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