Spaghetti with arugula and mozzarella Recipe
Spaghetti with arugula and mozzarella , Spaghetti with arugula and mozzarella ingredients , Spaghetti with arugula and mozzarella preparation,Spaghetti with arugula and mozzarella recipe
Recipe Ingredients for Spaghetti with arugula and mozzarella
Spaghetti with arugula and mozzarella ingredients:
Amount | Ingredient |
---|---|
500 grams | Spaghetti |
2 pcs | Garlic cloves |
100 grams | Arugula (rocket) |
200 grams | Cocktail tomatoes |
2 pcs | Mozzarella |
some | Salt, pepper and chili |
some | Olive oil |
Spaghetti with arugula and mozzarella Recipe Directions
Spaghetti with arugula and mozzarella preparation:
Cook spaghetti as usual, let drain and drain well.
Peel the garlic and squeeze. Arugula, wash and dry plucking possibly small. Wash tomatoes and cut in half also. The mozzarella and pat dry with kitchen paper and cut into small cubes.
A little olive oil in a pan. The garlic in hot oil, fry briefly. The remaining ingredients (spaghetti, tomatoes, mozzarella) and add the mix everything together well.
Season to taste with the spices as desired. On a pasta dish, sprinkle with the arugula and serve hot.