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Roasted pumpkin with minced Recipe

Roasted pumpkin with minced

Recipe Ingredients for Roasted pumpkin with minced

500 grams Pumpkin
1 pc Onion
4 tbsp Vegetable oil
200 grams Ground pork
3 pc Eggs
1 / 4 tsp Sugar
1 / 2 tsp Salt
1 tsp Light soy sauce
some Pepper

Roasted pumpkin with minced Recipe Directions

Peel the pumpkin and cut the flesh into small pieces. Peel the onion and cut into small cubes. Heat the oil in a pan and fry the onion is golden brown over medium heat. Add the mince and brown it too short.

Break the eggs into a small bowl, whisk with a fork and mix with the mince. Add the pumpkin, mix well and cook for about 5 minutes, stirring occasionally. Season with sugar, salt and soy sauce. Also grind some pepper before serving.


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