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Roast beef frankfurter Recipe

Roast beef frankfurter

Recipe Ingredients for Roast beef frankfurter

1 kg Roast beef
1 medium Garlic
3 Pk TK-8-herb
some Salt and pepper
50 g Half-fat butter

Roast beef frankfurter Recipe Directions

Preheat the oven to 200 ° C preheat. The roast beef fat layer crosswise cut. Remove the garlic through press, and stir in herbs and salt and pepper to the butter.

Spread the meat on all sides and thus un aluminum foil loosely follow. Place on a roasting pan and roast in oven about 40 minutes. Before serving, cover the meat to rest about 5 minutes, then cut and serve.


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