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Potato curry with minced meat Recipe

Potato curry with minced meat

Recipe Ingredients for Potato curry with minced meat

6th medium-sized potatoes 1st Onion, diced
1st Garlic cloves, finely chopped 1 tbsp
Goa Curry (curry spice mixture to the mortar)
Salt, black pepper 1st large tomato, skinned and diced
some Feta cheese, diced
3 tbsp Sunflower oil
250 grams Minced lamb or arbitrarily
some Water
Cayenne pepper

Potato curry with minced meat Recipe Directions

The oil in a Schmorrtopf. Peel potatoes, cut into large pieces and give to the oil. Crumble the ground beef and add them with onions, garlic and cayenne in saucepan. Season with salt and pepper and mix everything.

Now fry on the stove at the highest level all brown. Then add pulverized curry and fry briefly. Finally, the tomato through with sweat.

Deglaze with about 1 / 8 liter water. Then bring to a boil and simmer on the lowest setting on the stove with the lid closed, the water are evaporated. Season to taste.

Place on plate and serve with some crumbled feta cheese and diced.

Bon appetit.


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