Mushroom rice with vegetables leftovers Recipe
Recipe Ingredients for Mushroom rice with vegetables leftovers
| Amount | Ingredient |
|---|---|
| 280 grams | Perfect rice |
| 560 grams | Wild mushroom stock (or even cooked ad glass) |
| some | Herb salt |
| some | green pepper paste ad Tube |
| 300 grams | Vegetable scraps (beans, mushrooms, carrots, peppers, peas, carrots) |
Mushroom rice with vegetables leftovers Recipe Directions
Boil rice with rear together. Then the pot with a lid tightly and turn off the stove. Swell on the residual heat of the rice can be.
The vegetables on the stove or in the microwave to warm and stir into the rice.
Season to taste with salt, herbs and green pepper paste.
The rice goes well with dishes such as steak sauce poor, cevapcici, Souvlaki and Saganaki.
