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Marble cake baked in the jam jar

Marble cake baked in the jam jar

Ingredients for Marble cake baked in the jam jar

AmountIngredient
200 grams Butter
150 grams Whole cane sugar
1 / 4 tsp Vanilla, dried (health food store)
2 pinches Orange peel
0 02 oz
Arrack 6 St
Eggs, Class M 2 pinches
Salt 300 grams
Spelt flour 1 1 / 2 tsp
Baking powder 100 ml
Whole milk 40 ml
Cream 2 tbsp
Kakaupulver, de-oiled 200 ml
Rapeseed oil 200 grams
grated almonds

Marble cake baked in the jam jar Directions


 

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