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Lemon muffins with chocolate chips

Lemon muffins with chocolate chips

Ingredients for Lemon muffins with chocolate chips

200 grams Flour
200 ml Buttermilk lemon
80 grams Margarine
1 pc Egg
2 tsp Baking powder
1 / 2 tsp Soda
2 tsp Lemon sugar
2 tsp Lemon juice
100 grams Sugar
50 g back-resistant chocolate drops

Lemon muffins with chocolate chips Directions

A muffin tin Preheat oven to 175 ° C fetten.Backofen.

Stir sugar, lemon, sugar, egg, margarine, butter, milk and lemon juice.

Baking powder, baking soda and flour, stir and seven among the other ingredients.

Mix into the batter, the chocolate drops.

Pour batter into the molds and bake for 25 minutes.


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