Homemade fish cakes Recipe
Recipe Ingredients for Homemade fish cakes
Amount | Ingredient |
---|---|
400 grams | Knusperfilet |
100 grams | Remoulade |
6 St | Pickles |
4 Schb | Cheese |
some | Oil (for frying) |
4 pcs | Burger buns |
Homemade fish cakes Recipe Directions
Tartar sauce in a bowl. Vinegar cucumber into small pieces and mix together. Knusperfilet cook according to package directions.
Burger buns cut. Top with cheese and 2 tablespoons spread tartar sauce on it. Finally, the fried fillets out and closed.