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Herb Pesto Recipe

Herb Pesto

Recipe Ingredients for Herb Pesto

1 bunch Parsley
2 bunches Basil
4th Garlic 60 g
Pine nuts 175 ml
Olive oil 75 grams
Parmesan, fresh eng

Herb Pesto Recipe Directions

1.Kräuter Rinse, pat dry gently pluck leaves and coarsely chop. Dice the garlic, pull off. Pine nuts in a nonstick pan without fat, with stirring, fry until they start to smell. Then allow to cool slightly.

2.Kräuter, garlic, pine nuts, oil puree. Possibly. add a little oil. Stir in cheese and season the pesto with salt and pepper.


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