Hack puff role Recipe
Recipe Ingredients for Hack puff role
Amount | Ingredient |
---|---|
450g | Puff |
1 pc | Bread from the previous day |
350 grams | Sauerkraut |
1 pc | Onion |
600 grams | Ground beef |
1 pc | Egg |
some | Salt |
some | Pepper |
some | Paprika |
some | Tomato paste |
2 Prov | Tabasco |
1 / 2 bunch | Dill |
Hack puff role Recipe Directions
Let the dough thaw. The bread soaked, drain the sauerkraut and chop the onion finely. The squeezed bread with ground meat, egg and onion mix. Season with salt, paprika, pepper, tomato paste and Tabasco.
Coarsely chop the dill. Place 2-3 sheets puff pastry and lay over each other to approximately 30x40 cm rectangles roll. Shape of the mass hack 2 rolls. Sauerkraut spread onto the plates. Sprinkle dill over hack rolls, unroll it and lay. The brush with a little water and press together. Place on a baking paper-lined Belch. Bake in a preheated oven at 200 ° C for about 40 minutes.