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Goat cheese and cognac cream Recipe

Goat cheese and cognac cream , Goat cheese and cognac cream ingredients , Goat cheese and cognac cream preparation,Goat cheese and cognac cream recipe

Recipe Ingredients for Goat cheese and cognac cream

Goat cheese and cognac cream ingredients:

AmountIngredient
320 grams Goat cheese
Protein 3 tbsp
60 g Chestnut blossom honey

Goat cheese and cognac cream Recipe Directions

Goat cheese and cognac cream preparation:

Goat cheese rub, stir in flour, egg and sesame seeds, baking paper on sheet, deface mass in the oven at 180 degrees for 12 minutes, bake cream cheese, honey and cognac mix, fold in whipped cream and mix olive oil with lemon juice and honey.


 

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