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Fried green herring Recipe

Fried green herring

Recipe Ingredients for Fried green herring

1 kg green herrings
20 g Flour
some Salt and pepper
80 grams Fat for frying

Fried green herring Recipe Directions

The Herring Gut and wash thoroughly, remove it by brushing the dandruff. The herring then dry them well.

Herrings in contact with salt and pepper seasoned flour into the hot fat and 6 - 8 min frying.

Potato salad or boiled potatoes.


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