Fried noodles with egg and breadcrumbs leftovers Recipe
Fried noodles with egg and breadcrumbs (leftovers) , Fried noodles with egg and breadcrumbs (leftovers) ingredients , Fried noodles with egg and breadcrumbs (leftovers) preparation,Fried noodles with egg and breadcrumbs (leftovers) recipe
Recipe Ingredients for Fried noodles with egg and breadcrumbs leftovers
Fried noodles with egg and breadcrumbs leftovers ingredients:
| Amount | Ingredient |
|---|---|
| 200 grams | Pasta (from the previous day) |
| 1 pc | Egg |
| some | Basil olive oil |
| some | fresh Parmesan cheese |
| some | Salt and pepper |
| some | Italian seasoning blend |
| some | Breadcrumbs |
Fried noodles with egg and breadcrumbs leftovers Recipe Directions
Fried noodles with egg and breadcrumbs leftovers preparation:
A little basil oil in a frying pan. Add the pasta with the Parmesan cheese, one egg and some breadcrumbs and fry golden brown. Season to taste with the spices.
