Frankish cherry Michel

First the bread into slices to give the slices in a bowl and pour the warm milk. About 10 minutes drag. The butter, the yolks and sugar until creamy and lift this mass among the "soggy" bun. Now beat the egg whites until foamy and fold. Then add the pitted cherries and enter quantities. Pour the mixture into a greased casserole dish now and still distribute a few pieces of butter on it. Sprinkle a little cinnamon on top. Preheat the oven to 200 degrees and bake the casserole for 45 minutes.