Liver with garlic (Ficatei cu usturoi)

Complexity and execution time: 15 min (low complexity)

Liver with garlic Ingredients

Ingredients: a casserole of chicken liver (about 700gr), 10 cloves of garlic, parsley half now, oil, water

Liver with garlic Preparation

Cooking: Place livers on fire approx. 4 tablespoons oil. After about 2 minutes add water enough to contain them, salt or plant + 5 cloves garlic grated or crushed give. Let boil a bit as to penetrate livers. Finally add the remaining garlic laughed. Garnish with chopped parsley.