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Chocolate cake baked in the jam jar

Chocolate cake baked in the jam jar

Ingredients for Chocolate cake baked in the jam jar

AmountIngredient
125 grams Flour, type 550th 1 1 / 2 tsp
Baking powder 200 grams
Whole cane sugar 3 tsp
Bourbon vanilla sugar 125 grams
Butter 100 grams
Chocolate, 70% 40 ml
White wine 85 ml
Water 2 tbsp
Creme fraiche 1 tbsp
Cocoa powder de-oiled 1 pc
Egg, Class M 200 ml
Rapeseed oil 200 grams
Shredded coconut

Chocolate cake baked in the jam jar Directions


 

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