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Chinese rice fried with egg and meat Recipe

Chinese rice fried with egg and meat

Recipe Ingredients for Chinese rice fried with egg and meat

AmountIngredient
2 tsp Oil
2 cups Roughly chopped onions
2 cups Rice cooked and cooled
2 pcs Eggs slightly devious
1 tsp Soy sauce
1 / 2 tsp Salt
2 cups Meat as desired

Chinese rice fried with egg and meat Recipe Directions

Heat the wok, enter into oil and fry the onions until they are brown. Rice and pour in pan. Then add the eggs and season with soy sauce and salt.

In addition, even 2 cups thinly sliced ​​meat, ham, bacon, chicken or shrimp or green peppers or beaten whole or chopped peanuts are used.


 

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