Chicken paste leftovers Recipe
Recipe Ingredients for Chicken paste leftovers
Amount | Ingredient |
---|---|
1 pc | Chicken leg, cooked |
1 tbsp | Remoulade |
1 tbsp | Garlic BBQ Sauce (or two tablespoons tartar sauce or mayonnaise) |
some | Salt |
some | Pepper, white, broken |
1 tbsp | 8-herbs (frozen goods) (or the alternative parsley chives) |
1 tbsp | Bleischsellerie chopped (alternatively, cucumber, tomato fillets, cooked peas or zucchini) |
Chicken paste leftovers Recipe Directions
The meat from the bones and chop finely.
The sauce with the vegetable mix and season to taste everything spicy.
Stir the meat and everything a little crush.