Brown onion sauce Recipe
Recipe Ingredients for Brown onion sauce
| Amount | Ingredient |
|---|---|
| 200 grams | Onions |
| 50 g | Butter |
| 20 g | Flour |
| 500 ml | Beef soup |
| some | Salt |
| some | Pepper |
| some | Vinegar |
| 1 Prov | Sugar |
Brown onion sauce Recipe Directions
Heat the clarified butter, sliced onions, fry it brown. Onions from the fat raise. Brown sugar in the remaining fat, add flour, fry, pour in the soup and stir well. Add onions, season again, cook for 20 minutes. Happen, spicy taste with vinegar.
