Black forest cherry cream Recipe
Recipe Ingredients for Black forest cherry cream
| Amount | Ingredient |
|---|---|
| 1 Pk | Vanilla pudding powder |
| 75 grams | Sugar |
| 3 / 4 l | Milk |
| 250 grams | Quark |
| 1 Pk | Vanilla |
| 2 tbsp | Kirsch |
| 1 gl | pitted sour cherries |
Black forest cherry cream Recipe Directions
Stir in a small bowl, combine the pudding mix with sugar and milk smooth 4-6EL.
The remaining Milver bring to a boil, remove from the heat and stir in the pudding, the mixed powder. While stirring, bring to a boil again. A clear, plastic lay directly on the pudding, let cool.
Cottage cheese, vanilla, with cherry brandy Stir and fold into the cooled custard cream. The cherries and drain well volumes. Spread onto 4 dessert bowls.
