Baked veal feet Recipe
Recipe Ingredients for Baked veal feet
| Amount | Ingredient |
|---|---|
| 2 pcs | Calves' feet |
| 1 pinch | Salt |
| some | Flour |
| 1 pc | Egg |
| some | Crumbs |
Baked veal feet Recipe Directions
The calf's feet clean well. Then wash and divide its length.
Boil in salted water.
The cooled, dried calf's feet in flour, egg and bread crumbs and turn well in the fat until golden brown.
Vegetables and salads to give a good side dish.
