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Baked pancake with smoked tofu

Baked pancake with smoked tofu

Ingredients for Baked pancake with smoked tofu

3 pc Eggs
450 ml Milk
150 grams Flour
3 tbsp Flour
something Salt
something Pepper
200 grams ger
Emmental 6 tbsp
Butter 50 g
Smoked 1 pc
Onion 1 tbsp
Vegetable broth powder something
ger Nutmeg
something chopped parsley

Baked pancake with smoked tofu Directions

Eggs with 200 ml of milk and 175 ml water Mix salt and pepper. Cover and let swell 20 min.

Meanwhile, dice smoked tofu, chop onion. Melt 3 tablespoons butter, saute onion in it, add 3 tablespoons of flour, fry. Deglaze with 1 / 4 l water and milk, while stirring, Br├╝hpulver admit, boil, simmer about 5 minutes.

3 tablespoons butter in a small pan and melt the dough in it one after about 8 pancakes until golden brown.

50 g of cheese in the sauce, stir and season with salt, pepper and nutmeg.

Cover with the tofu pancake and sprinkle with 100 g of cheese. Roll up and place in a baking dish. Pour over cheese sauce and sprinkle with remaining cheese. Bake at 200 about 20 minutes. Sprinkle with the parsley.


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