Asparagus Provencal
Ingredients for Asparagus Provencal
| Amount | Ingredient |
|---|---|
| Chef Recipe Search: | |
| Basic pancake recipe | |
| fresh rosemary, fresh thyme | |
| 2 kg | Asparagus |
| 1 / 2 tsp | Salt |
| 1 pinch | Sugar |
| 30 grams | Butter |
| 100 grams | Blue cheese |
| 4 pcs | Tomatoes |
| 1 pc | Shallot |
| 1 tbsp | Oliovenöl |
| Salt, white pepper | |
| 1 bunch | Rocket cress |
Asparagus Provencal Directions
