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Peppers Stuffed With Tuna And Coptic Surimi (Ardei Copti Umpluti Cu Ton Si Surimi)

Peppers Stuffed With Tuna And Coptic Surimi Ingredients

Ingredients: 6 pcs. a baked sweet tone pieces 100g crab sticks coserva - surimi (found in hypermarkets in frozen) 50g chopped green olives 125g yogurt 2 onions medium green 0.1% oregano, ground pepper, olive oil + Add to the list!

Peppers Stuffed With Tuna And Coptic Surimi Preparation

Cut the crab into pieces and burned sticks to the pan in olive oil with oregano Drain canned tuna and cut into pieces Place in a bowl of tuna, crab sticks, chopped olives, chopped onion and sliced Add chopped pepper over the yogurt and mix all ingredients and fill the resulting mixture roasted peppers


 

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