Apple strudel pastry
Ingredients for Apple strudel pastry
| Amount | Ingredient |
|---|---|
| 500 grams | Flour |
| 2 pcs | Eggs |
| 1 Pk | Baking powder |
| 4 tbsp | Sugar |
| 125 grams | Butter |
| some | Raisins |
| some | Apples |
| some | Breadcrumbs |
Apple strudel pastry Directions
Make pastry and divide into two parts. Roll out dough, brush with melted butter, sprinkle with breadcrumbs.
Cut the apples into thin slices intersects the also give the dough. Then sprinkle the whole thing again with bread crumbs, sugar and raisins.
Some flakes of butter over it and roll type. Strudel in the oven bake light brown and powdered sugar with besteuben p>
