Apple and Brie Omelette
Ingredients for Apple and Brie Omelette
| Amount | Ingredient |
|---|---|
| 2 pcs | Red Delicious, peeled and quartered |
| 8 St | large eggs |
| 120 grams | Brie, cut into thin slices |
| 2 pcs | Spring onions, sliced into thin rings |
| 2 tbsp | Butter |
| 1 / 2 tsp | Nutmeg |
| some | Salt, vanilla sugar |
Apple and Brie Omelette Directions
Preheat the oven to 200 °.
The apple quarters into a microwaveable dish and coat with give half the butter, sprinkle with nutmeg and cook for about 3 minutes in the microwave, turn after about 1 1 / 2 minutes, the apples once.
The eggs with vanilla sugar and salt verklöppeln well.
Heat the remaining butter in a skillet over medium heat, melt and pour some of the egg mixture, cover it and cook until the mixture begins to thicken and no contact.
Then give the omelette on Backpaier etc., give a portion of the apple quarters above, substantiating Briescheiben and spring onions and bake in the oven until the Brie is melted nicely.
Repeat procedure until all ingredients are used up.
