Appetizers before an Italian meal Recipe
Recipe Ingredients for Appetizers before an Italian meal
| Amount | Ingredient |
|---|---|
| 4 Schb | Baguette bread |
| 4 pcs | Small tomatoes |
| 4 pcs | Garlic cloves |
| some | Olive oil |
| 1 Schb | Gouda cheese |
| some | Basil |
Appetizers before an Italian meal Recipe Directions
The slices of baguette with tomatoes, cut in strips show. Garlic cut into small cubes to distribute them. Add salt and pepper. A little chopped basil spread on the bread.
Finally chopped cheese over the pass. Now drizzle a little oil and bake at 180 degrees about 10 minutes baking.
Then served as an appetizer in advance of an Italian menu.
