Almond Sauce Recipe
Recipe Ingredients for Almond Sauce
Amount | Ingredient |
---|---|
200 grams | peeled, chopped almonds |
300 ml | Extra cream (32% fat) |
4 tbsp | Amaretto |
100 grams | Powdered sugar |
Almond Sauce Recipe Directions
The almonds in the cream and icing sugar to the boil and pull for three hours.
Then the mass through a fine sieve and stir in the Amaretto.
Serve hot or cold as desired.
Fits into ice, pancakes and fruit salad.