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Almond Sauce Recipe

Almond Sauce

Recipe Ingredients for Almond Sauce

AmountIngredient
200 grams peeled, chopped almonds
300 ml Extra cream (32% fat)
4 tbsp Amaretto
100 grams Powdered sugar

Almond Sauce Recipe Directions

The almonds in the cream and icing sugar to the boil and pull for three hours.

Then the mass through a fine sieve and stir in the Amaretto.

Serve hot or cold as desired.

Fits into ice, pancakes and fruit salad.


 

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