Adams Delight nonalcoholic cocktail Recipe

The flesh of the mango puree into a process. The lower part of the shaker half filled with crushed ice. Add the mango syrup, lemon juice, sugar (to taste even a bit less), vanilla and a little grated lime peel. Shake well.

The mango puree into a chilled glass type, strain the mixture through the strainer from the shaker on it. Stir again and add some ice cubes. Garnished with a lime slice and a straw and serve.