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Winter vegetable stew pumpkin (Zacusca de dovleac pentru iarna)

Execution time and complexity: 3 h (medium complexity)

Winter vegetable stew pumpkin Ingredients

Ingredients: 1 pumpkin (3kg), 1 kg apple / other fruits, 1 hot pepper (optional) 2 tablespoons mustard seeds, vinegar, salt, 3 tablespoons brown sugar

Winter vegetable stew pumpkin Preparation

Cooking: Cut the pumpkin, peel and seeds, then cut 2 cm cubes. Peel apples and cut fine. Boil in a saucepan stainless steel, with hot pepper (if you want spicier), mustard seeds, vinegar and salt to taste. When she starts to boil, reduce heat and simmer about 30 minutes further. Stir constantly so as not to catch the bottom of the skillet. You can add water / vinegar, if too dry composition. Add brown sugar, stirring continued until dissolution. Boil for 1 hour until the composition hardens. Fill sterilized jars. Can be consumed after 1 month. Store cold.


 

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