Vesper salad with mozzarella and egg Recipe
Vesper salad with mozzarella and egg , Vesper salad with mozzarella and egg ingredients , Vesper salad with mozzarella and egg preparation,Vesper salad with mozzarella and egg recipe
Recipe Ingredients for Vesper salad with mozzarella and egg
Vesper salad with mozzarella and egg ingredients:
| Amount | Ingredient |
|---|---|
| 2 Kgl | Mozzarella |
| 4 pcs | Eggs |
| 4 pcs | Tomatoes |
| 100 grams | Mixed green salads |
| 2 pcs | large carrots |
| 100 grams | Corn Addo |
| 100 grams | Cream |
| 100 grams | Creme fraiche |
| 2 tbsp | chopped basil leaves |
| some | Lime juice |
| some | Honey |
| some | Salt |
| some | Pepper, white, broken |
Vesper salad with mozzarella and egg Recipe Directions
Vesper salad with mozzarella and egg preparation:
Wash salads hurl, pluck, and in bite-size pieces. Rinse corn. Clean and chop tomatoes. Growing soft boil eggs, peel and quarter them. Cheese slices. Wash the carrots and grate finely.
All salad ingredients cause nice.
Mix the remaining ingredients from one dressing to salad and extra rich.
A salad of fresh bread of your choice ranging.
