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Easy pea soup (Supa usoara de mazare)

Complexity and execution time: 40 min (low complexity)

Easy pea soup Ingredients

Ingredients: 3 new carrots, 2 patrunjei us. 2 green onions, 1 / 2 kg green peas beans, 1 egg, flour, oil, vegetation.

Easy pea soup Preparation

Cooking: Carrots peeled and cut slices calesc little oil with onion. Add peas, parsley, 4 l water and vegetation taste. Let boil and taste if it needs salt or pepper. When vegetables are almost cooked dumplings are made from an egg, a little oil and flour and a small break in the soup spoon. Let boil and finally you can add parsley leaves, chopped.


 

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